Tuna Naan Melts

Tuna Naan Melts Tuna Naan Melts Make it a perfectly balanced plate: serve with 1 cup sliced veggies, your choice and 1 tbsp Epicure Dip.
Make it a perfectly balanced plate: serve with 1 cup sliced veggies, your choice and 1 tbsp Epicure Dip.
  • null min prep
  • 10 min minutes
  • 300 calories
  • $1.96
  • Good Food. Real Results.

Ingredients


Makes: 4 servings
  • 2 naan bread
  • 2 cans (170 g) unsalted tuna
  • 1 pkg Tuna Casserole Seasoning (3pk)
  • 1/3 C (80 ml) 2% plain Greek yogurt
  • 1/2 Tbsp (7.5 ml) lemon juice
  • 1/4 C (60 ml) shredded cheese
  • Toppings (optional): sliced cherry tomatoes, green onions, Everything Bagel Topper

Preparation


 
  • Preheat oven to broil.
  • Meanwhile, in bowl, combine tuna, seasoning, yogurt, and lemon juice.
  • Place naans on Sheet Pan; broil until lightly toasted, 1 min per side.
  • Spread one side of each naan with tuna mixture. Top with cheese; broil for 1-2 more min.

Tip


 

Recipe tip: For added crunch, add diced celery and bell pepper to your tuna mixture.

Nutritional Serving Size Per serving:
Calories 300
Fat 7 g
Saturated Fat 3.5 g
Transfat 0.2 g
Cholesterol 40 mg
Sodium 710 mg
Carbohydrates 26 g
Fibre 3 g
Sugar 3 g
Protein 31 g

Shop this recipe...

Sheet Pan
$25.00
Tuna Casserole Seasoning (3pk)
$10.00